BiteWorthyIndeed.com

Life is short. Make every bite count.

hey friend!

I'm Sandy. Food fanatic. Aspiring Blogger. Dog mama to a Maltipoo named Saké (yup like the booze). NYC dweller. Wine lover. Saké drinker. Bourbon sipper. I have an unapologetic weakness for Starbucks Caramel Macchiatos (with extra whipped cream please), fluffy doughnuts, and double fried french fries with mayo, never ketchup. I love a perfectly juicy Shake Shack burger when I'm too tired to cook, or a slurp-worthy bowl of ramen, and would never turn down a generous shaving of fresh truffles, one of my favorite splurge worthy indulgences.

People say we eat with our eyes first, and that our visual perception affects our sense of smell and taste... so I hope my food photos will inspire you. Inspire you to feast with your eyes first, and then seek out the foods you enjoy (perhapse even new ones too) and truly savor-every-bite.

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Featured Post

RISTORANTE L’ARCIMBOLDO: Traditional Italian with a Playful Modern Twist

Bite Worthy, Italy ·

City: Bologna, ITALY. Via Galliera 34, 40121, Bologna Italy

BITE WORTHY | REVIEW + PHOTOS

Oh Bolonga! The food, the food, oh so good. It is THE food capital of the world! Also where the Italians come to eat on their vacations. L’Arcimboldo is a fine dining spot in Bologna that offers traditional Italian cuisine with a modern twist. If you’re looking something a little different than the traditional Italian dishes, specifically the Tortellini in Brodo and Green Lasagna that is synonymous with Bologna, than L’Arcimboldo is the spot to try. Their plating is like art, and the flavors deliver on a dish that tastes as good as it looks. This place is definitely bite worthy.

RISTORANTE L’ARCIMBOLDO

Stecchi fritti alla Petroniana con verdure dell’orto e salsa in agrodolce

Deep fried balls of mortadella and cheese with sweet and sour sauce and seasonal vegetables

Uovo teneramente fritto (salsa di taleggio e tartufo, finferli, cicorietta, speck d’anatra)
Fried egg with taleggio cheese and truffle sauce, mushrooms, chicory, smoked duck slices

*runny egg yolk once you cut into the fried egg

Le Lasagne verdi alla Bolognese
Homemade Green Lasagna

*so good, the green lasagna layers were deep fried 

I veri Tortellini di Bologna al buon brodo
Tortellini with Hot Beef Broth

*classic must try Bolognese dish, taste nothing like what we get stateside, so much better!

Special of the Day
Homemade Tagliatelle with Porcini Mushrooms

*perfecto! 

Spuntatura di petto
Beef Brisket with Sauté Potatoes, Fried Sage, Mushroom Cream and Marsala Wine Sauce

*one of our faves 

Semifreddo sferico al Tiramisù con nocciole
Homemade Spherical Tiramisu with hazelnuts made by the Chef

*OMG yum 😋❤️😋❤️

Torta degli Addobbi
Traditional Bolognese cake with rice and candy fruit

*very traditional Bolognese cake with a modern twist adding in crunchy fried pasta as a topping. Genius 😋

Peruse more WORTHY reviews:  BIBBLE & SIP | RED PAPER CLIP | SONA | 11 TIGERS | LE BERNARDIN | LE JARDINIER |HUTTON BRICKYARDS | NEMESIS | MADAME GEORGE | ART CAFE NYACK | COOKING IN ROME

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